Could the world possibly need another whole orange cake recipe? I’m sure this popular recipe that has been tweaked many times over so here is my version to join all the others. The original recipes had the oranges being boiled for about 1 hour, I just love how the Thermomix makes this such an easy recipe but whizzing up the almonds into almond meal & whizzing up the whole oranges, plus it’s a great one for all those that love gluten free food.
Yes as may have guessed I have quiet a few Cookbooks, & I couldn’t resist getting the Milk Made Cookbook by Nick Haddow & the first recipe I had to make was this delicious tart – What’s not to love? beetroot & goats cheese a match made in heaven 🙂
What a fun morning we had at TAFE in the studio – I whipped up a batch of fresh pasta dough in the Thermomix (2 eggs & 200g flour, kneaded for 2 mins in the Thermomix) I got out the pasta machine & rolled it out. I wanted to try a different style of food photography – after getting my classmate to be a hand model – I decided I wanted my own “posh lady” hands in the shot instead & was very pleased with quite a few of the photos I got. After a bit of editing I will probably use this first shot for our end of year exhibition.
This recipe is another yummy one from Dani Valent & you just need to sign up to her newsletter to get this recipe for free at www.danivalent.com. Our family loves this recipe so much we have it laminated & on the fridge. We always have to make 2 batches each time we make it!!.