I’m Arwen, a Hobart Thermomix Consultant.
I’m passionate about delicious food. I love cooking and experimenting with flavours and different cuisines from all around the world. I also have dreams of one day having my own cooking show. It was this dream and my love of food that led me to an exciting Thermomix career in 2011. You can buy a Thermomix or host a Thermomix Cooking experience.
I love using my Thermomix, often using it multiple times a day to quickly whip up delicious meals and treats at home for family and friends. I source fresh, local produce and ingredients whenever I can (including harvesting produce from my own kitchen garden). I love cooking every single element of a dish from scratch so I am guaranteed to get maximum flavour into my food.The Thermomix makes this so quick & easy to do. Taste & see for yourself – either host a Thermomix Cooking Experience & or buy a Thermomix now! I am a trained NDIS Thermomix consultant and I’m experienced in commercial Thermomix sales for restaurants, cafes & schools.
In 2021 I started making the Darren Purchese recipe for Lemon Curd Basque Cheesecake and since then I have added a few tweaks of my own. I have made over a hundred of these amazing cheesecakes to surprise friends, customers, colleagues and my favourite restaurants and cafes.
Mum’s Cornish Pasties
My Nana's family came from Cornwall to New Zealand many years ago and Mum has always enjoyed making Cornish Pasties for us when we were kids - it is not a traditional recipe or a traditional shape but to me they are always the best pasties because of all the happy...
The Truffle Cookbook
Truffle Croque Madame Truffle Croque Madame Truffle Butter Truffled Scrambled Eggs tajarin with truffle butter and truffled egg yolk tajarin with truffle butter and truffled egg yolk
Australia’s Biggest Morning Tea 2020
Cookidoo Cook Off
I was very excited to be invited to join the #CookidooCookOff by my Thermo friends in the UK Magical Meals in Minutes and her Friend Michelle Kelly see all the rule details on their pages but the main thing is to explore food, discover friends and have fun!! Each week...
Drinking French Cookbook
Rosemary Gimlet
Around Asia Cookbook Challenge
The Thermomix in Australia Around Asia Cookbook was released on the 1st May so we decided to do a cookbook challenge on this book this month. Feel free to join in too. MALAYSIA Ayam Golek - Coconut Roasted Spiced Chicken Served with Coconut Rice and steamed greens...
The Big Lasagna (Breakfast) with Samin Nosrat
Home Quarantine Tips
I've currently been in home quarantine for 7 days, so I'm halfway through after cutting my holidays early leaving Brisbane last week. My state (Tasmania) had just put in place that anyone returning to the state from overseas or the mainland had to self quarantine for...
The Cook’s Table Cookbook Cooking Challenge March 20
As you know I love a bit of a cookbook challenge and my cousin also has a love of cookbooks like I do. So when I visited her in Melbourne in February, we had fun just flicking through the pages of her cookbook collection and I fell in love with The Cook's Table by...
Thermomix 28 Day Meal Plan 2020
YAY!! Thermomix Australia have revamped the 28 Day Challenge - there are 2 to choose from the 28-Day Fresh Start Meal Plan and the 28-Day Savings Meal Plan. I have decided to do the Savings Meal Plan with some of the new recipes from the Fresh Start Meal Plan included...
Dani Valent’s Signature Dish Series at Lee Ho Fook with Victor Liong
What a wonderful relaxing way to spend an afternoon - eating and drinking, learning about flavour combinations and secrets to success for homestyle cooking. See all the official photos of the day here. Lee Ho Fook meaning translates as 'good fortune for your mouth'...
The Basic Cookbook
There have been a few versions of The Basic Cookbook which comes with your Thermomix - each time it gets bigger & better. There are so many great base recipes from this book so I thought I would share some photos of the recipes I have made from this book. As the...
Healthy Me in 2020
Since the 1st of this year I have been on a health kick - yes I have had to have a few meals off in that time, but choose to keep coming back to nourishing foods with lots of veggies. Healthy is different to everyone and I love to indulge with delicious food all the...
Recent Comments